• 5 hand-tied tea sachets
• Made with 100% sustainable, unbleached, compostable material

The ultimate Hawaiian Chai: Hawaiʻi-grown black tea wild crafted on the slopes of Kīlauea Volcano is blended with organic cinnamon, organic ginger root, organic black pepper, organic cardamom and organic clove for a zesty and robust everyday Hawaiian chai.

Caffeine: Light

Weight: 0.3 oz / 10 g

Ingredients: Hawaiʻi Grown Black Tea, Organic Cinnamon, Organic Cardamom
Organic Ginger Root, Organic Black Pepper, Organic Clove, Organic Black Tea

Hot brew: 

• Heat 8 oz of water to 200 °F.
• 1st infusion: steep for 5 minutes.
• 2nd infusion: steep for 6 minutes.
• Add a minute to steep time with each infusion.
• After multiple infusions add your tea sachet into a reusable water bottle for lightly infused water throughout the day.

• Heat 3 oz of water to 200 °F.
• Steep 1 tea sachet, 5 minutes.
• Remove sachet. Fill glass with 3 oz cold water.
• Add ice cubes. Enjoy.

• Heat 3 oz of water to 200 °F.
• Steep 1 tea sachet, 5 minutes.
• Remove sachet. Fill glass with 5 oz cold water.
• Steep 4 hours in fridge. 

Overnight Cold Brew:

• Add 1 tea sachet to 8 oz of room temperature water. Let brew overnight, covered, in the refrigerator.

Enjoy daily for ultimate happiness.

Key Ingredients: Hawaiʻi Grown Black Tea, Organic Cinnamon, Organic Ginger Root